Explore the flavors of Thailand at Supatra's!

Supatra's Thai Cuisine Menu

Appetizers:

Supatra’s Egg Rolls - Two eggroll wrappers are stuffed with chicken, veggies and spices, then deep-fried until golden brown and served with homemade sauce! Regular or Veggie. 5.95

Supatra’s Fresh Spring Rolls - Rice paper is stuffed with shrimp, seasoned noodles, and fresh veggies and served with peanut sauce. GF Shrimp or Veggie 5.95

Thai Cashew Snack - Cashews are roasted with kaffir lime leaves, Thai basil and Thai spices. GF 5.95

Chicken Satay - Chicken breast is marinated in coconut milk, curry powder and spices, placed on skewers and cooked to perfection! Served with peanut curry sauce and cucumber. 6 servings. GF 8.50

Sarong - Seasoned minced chicken and pork is wrapped with egg noodles, deep-fried and served with sweet and sour sauce. 4 servings. 7.50

Thai Chicken Wings - Seasoned chicken wings are deep-fried and served with dipping sauce. 8.95

Coconut Shrimp - Shrimp is rolled in a sweet coconut tempura batter and deep-fried until golden brown. Served with sweet and sour sauce and sriracha chili sauce. 8.95

Supatra’s Appetizer Combo Plate - features 1 Supatra’s Egg Roll, 1 Fresh Spring Roll, 3 Chicken Satay and 3 Cream Cheese Wontons. 13.50

Wonton with Cream Cheese - Six cream cheese wontons are deep-fried and served with tamarind sauce. 6.95

Thai Fish Cakes (Tod Mun Pla) - Minced featherback fish is mixed with red curry paste, garlic, green beans, lime leaves and spices, then deep-fried until golden brown. Served with cucumber relish sauce. 4 servings. GF 8.50

Tofu Puffs - Firm tofu cubes are deep-fried and served with sweet peanut sauce. GF 6.95

Soups:

Tom Kha Gai (Chicken Coconut Soup) - Classic Thai chicken and coconut milk soup made with lemon grass, galanga and lime juice. GF cup 6.50 bowl 8.95

Tom Yum - A famous Thai soup featuring lemon grass, galanga and lime leaves in a sour, spicy and sweet broth. GF Chicken cup 6.50 bowl 8.50 Shrimp cup 7.50 bowl 9.50

Thai Noodle Soup (Kuaytiaw) - A big bowl of rice noodles in a steaming, richly-spiced broth served with bean sprouts,Thai basil leaves and lime. GF Beef 10.95 Shrimp 11.95

Salads:

Crispy Rice Noodle Salad - Crispy rice noodles, lettuce, red onioni, cilantro, tomato and cucumber
with Thai dressing. GF Chicken, Pork or Tofu 9.50 Beef 10.50 Shrimp 11.50

Som Tum (Papaya Salad) - One of the most famous Thai dishes, Som Tum features shredded green papaya mixed with Thai chilies, garlic, tomatoes, lime, roasted peanut. Goes great with sticky rice! GF 9.50

Laab Isaan - Classic Northeast Thai salad featuring your choice of chopped chicken or beef with lemon juice, cilantro, Thai chili, green onions and roasted rice powder. Served with cucumber slices and lettuce. GF Chicken 9.95 Beef 10.95

Silver Thread Noodle Salad - Called Yum Woon Sen in Thai, this salad features silver thread noodles, chicken and shrimp, spiced with lemon juice, Thai chili and crushed peanuts
(available w/o meat). GF 10.95

Curries: (served with steamed white rice) please note curries are spice level medium 2 stars

Country Style Red Curry (Gang Dang) - Coconut milk, red curry and fresh vegetables combine to create a tasty Thai curry. GF 11.50 Chicken, Pork or Tofu 12.50 Beef 13.50 Shrimp 14.50

Green Curry (Gang Kiowan) - Green Curry features young green peppers along with Thai herbs simmered in coconut milk with sweet peas and seasonal vegetables. GF 11.50 Chicken, Pork or Tofu 12.50 Beef 13.50 Shrimp 14.50

Massamun Curry (Gang Massamun) - Massamun Curry comes from the south of Thailand and features Thai spices, potatoes and peanuts. GF 11.50 Chicken, Pork or Tofu 12.50 Beef 13.50 Shrimp 14.50

Yellow Curry - Yellow curry simmered with chicken dark meat, coconut milk, roasted shallot, potato and green pumpkin. GF 12.50 Chicken, Pork or Tofu 13.50 Beef 14.50 Shrimp 15.50

Entrees: (served with steamed white rice)

Holy Basil Supreme - Stir-fry with Thai holy basil, onions, bell peppers and mushrooms. GF Chicken, Pork or Tofu 11.95 Beef 12.95 Squid or Shrimp 13.95

Thai Stir-fry with Potato - Stir-fry with potatoes, scallions, mushrooms, carrots and seasonal vegetables in a savory sauce. GF 10.95 Chicken, Pork or Tofu 11.95 Beef 12.95 Shrimp 13.95

Cashew Stir-fry - Roasted cashews, onions, mushrooms and water chestnuts are stir-fried to perfection. GF 10.95 Chicken, Pork or Tofu 11.95 Beef 12.95 Shrimp 13.95

Vegetable Combination (Pad Pak) - Stir-fried broccoli, cauliflower, mushrooms, onions, bok choy and tomatoes. GF 10.95 Chicken, Pork or Tofu 11.95 Beef 12.95 Shrimp 13.95

Sweet and Sour Stir-fry with Vegetables - Homemade sweet and sour sauce stir-fried with fresh tomatoes, onions, green peppers and pineapple. GF 10.95 Chicken, Pork or Tofu 11.95 Beef 12.95 Shrimp 13.95

Peanut Curry Stir-fry (Pra Rahm Long Song) - A dish fit for royalty! Peanut curry sauce, coconut milk and your choice of proteins is served over steamed spinach. GF Chicken, Pork or Tofu 11.95 Beef 12.95 Shrimp 13.95

Ginger Stir-fry - Fresh ginger with celery, mushrooms, onions and black mushrooms stir-fried with Thai spices. GF Chicken, Pork or Tofu 11.95 Beef 12.95 Shrimp 13.95

Sriracha Stir-fry - Fresh vegetables and your choice of meat stir-fried in southern-style Sriracha chili sauce. GF Chicken, Pork or Tofu 11.95 Beef 12.95 Squid or Shrimp 13.95

Thai Salmon Steak - Salmon Steak is steamed to perfection and served with red curry sauce on a bed of steamed vegetables GF 15.95

Thai Catfish - Crispy, deep-fried catfish fillet is smothered with Supatra’s Thai curry sauce and served with a medley of steamed vegetables. GF 14.95

Shrimp and Scallops in Garlic Wine Sauce - Seafood stir-fry with garlic wine sauce, GF 16.95

Hor Moke (Steamed Seafood with Red Curry and Coconut Cream) - A classic Thai dish, Hor Moke features seafood or fish steamed in banana leaves with red curry, vegetables, spices and coconut cream. GF Shrimp and Scallops 16.95 Salmon 16.95 Catfish 16.95

From the Grill:

Crying Tiger - A classic Northeast Thai dish, tender beef is grilled and served with wok-fried lettuce, Supatra’s special dipping sauce and sticky rice. 14.95

Grilled Chicken (Gai Yang Udon) - Chicken dark meat is marinated, then grilled and served with wok-fried lettuce, dipping sauce and sticky rice. This dish is from Supatra’s home town of Udon Thani, Thailand! 14.95

Grilled Calamari (Squid) - Squid is grilled and served on a bed of veggies with chili garlic sauce 15.95

Grilled Shrimp - Big, juicy shrimp are marinated with black peppercorn, fresh minced garlic and Thai spices, then grilled. and served with chili garlic sauce. 15.95


Rice and Noodles:

Crab Fried Rice - White rice is fried with jumbo lump crab meat, egg, fresh minced garlic, onion, tomato and spices. Served with cucumber slices and homemade chili garlic sauce. GF 15.50

Thai Fried Rice - White rice is fried with egg, fresh minced garlic, onion, tomato and spices. GF 10.95 Chicken, Pork or Tofu 11.95 Beef 12.95 Shrimp 13.95

Yellow Curry Fried Rice - White rice is fried with yellow curry powder, egg, carrot, sweet pea, yellow onion and Thai spices. GF 11.50 Chicken, Pork or Tofu 12.50 Beef 13.50 Shrimp 14.50

Holy Basil Fried Rice - White rice is stir-fried with Thai holy basil, bell pepper, onions and Thai spices. GF 11.50 Chicken, Pork or Tofu 12.50 Beef 13.50 Shrimp 14.50

Pineapple Fried Rice - White rice is stir-fried with pineapple, cashews, raisins, carrots, sweet peas, yellow onion, garlic and egg! GF 11.95 Chicken, Pork or Tofu 12.95 Beef 13.95 Shrimp 14.95

Broccoli Fried Rice - White rice is fried with beaten egg, fresh minced garlic, spices and fresh broccoli. GF 11.50 Chicken, Pork or Tofu 12.50 Beef 13.50 Shrimp 14.50

Khao Soy Noodles - From the Northern region of Thailand comes this dish featuring fresh egg noodles in a creamy yellow curry sauce. 11.95 Chicken, Pork or Tofu 12.95 Beef 13.95 Shrimp 14.95

Noodles with Lemon Grass & Yellow Curry - Rice noodles stir-fried with lemon grass, fresh vegetables and curry powder. GF 11.95 Chicken, Pork or Tofu 12.95 Beef 13.95 Shrimp 14.95

Pad Thai - The national dish of Thailand! Rice noodles are stir-fried with egg, bean sprouts, green onions and delicious spices. Served with ground peanuts and lime wedge. GF 11.50 Chicken, Pork or Tofu 12.50 Beef 13.50 Shrimp 14.50

Pad Kee Mao (Spicy Noodles) - Also known as Drunken Noodles, Pad Kee Mao features stir-fried rice noodles enhanced with onions, tomatoes, egg and Thai basil. GF 11.50 Chicken, Pork or Tofu 12.50 Beef 13.50 Shrimp 14.50

Pad See Yew (Rice Noodles with Black Soy) - Rice noodles are stir-fried with black soy sauce, broccoli, egg and Thai spices. 11.50 Chicken, Pork or Tofu 12.50 Beef 13.50 Shrimp 14.50

Pad Woon Sen (Stir-fried Silver Thread Noodles) - Silver bean thread noodles are stir-fried with bok choy, peapods, onions, tomatoes and spices. GF 11.50 Chicken, Pork or Tofu 12.50 Beef 13.50 Shrimp 14.50

Coconut Noodles - Steamed rice noodles, green onions and bean sprouts are topped with a tasty Thai coconut peanut sauce. GF 11.95 Chicken, Pork or Tofu 12.95 Beef 13.95 Shrimp 14.95

Rad Na (Wide Rice Noodles with Gravy) - Wide rice noodles are stir-fried with broccoli in a delightful brown sauce. A favorite Thai dish! GF 11.95 Chicken, Pork or Tofu 12.95 Beef 13.95 Shrimp 14.95

Goy See Mee (Stir-fried Egg Noodles) - Supatra’s Thai-style Chow Mein features thin egg noodles that are cooked two ways: half are stir-fried with vegetables and sauce and the rest are deep-fried to give a crunchy texture to this delightful, unique dish! 12.50 Chicken, Pork or Tofu 13.50 Beef 14.50 Shrimp 15.50

(GF indicates food which may be prepared Gluten-free upon request)

Desserts:

Mango with Sticky Rice
Fresh mango (when available) is served with coconut-flavored sticky rice. GF 6.95

Fried Banana with Coconut Ice Cream
Banana slices are wrapped in Thai pastry, deep-fried
until golden brown and served with Sonny’s Toasted Coconut Ice Cream and Homemade Thai Coconut-Caramel sauce. 7.95

Sweet Black Sticky Rice with Coconut Cream
Black sticky rice is steamed and served with a
delightful coconut cream sauce. GF 5.95

Supatra’s Sundae
Toasted coconut ice cream is topped with chocolate sauce, peanuts and roasted coconut. GF 6.95

Sonny’s Ice Cream
Toasted Coconut, Mango or Vanilla Bean. GF 4.95


Drinks:

Coffee 2.25

Jasmine Green Tea (Iced or Hot) 2.25

Thai Coffee (Iced or Hot) 3.50

Thai Tea (Iced or Hot) 3.50

Thai Limeade 3.50

Pop (Pepsi, Diet Pepsi, 7up) 2.25

IBC Root Beer 2.50

Milk 2.25

Mango Nectar 2.50

Apple Juice 2.25

Perrier Sparkling Water 2.25

Thai Coconut Juice 2.25


Additions:

Rice 1.25

Jasmine Rice 1.75

Sticky Rice 2.25

Brown Rice (jasmine) 2.25

Extra Sauce .50


(GF indicates food which may be prepared Gluten-free upon request)